Recipes Archives - Page 2 of 17 - Cape Cod LIFE Publications



Beach Barbecue at Chatham Bars Inn

Enjoy the barbecue fare from Chatham Bar Inn’s Beach House Grill.

BBQ Hanger Steak with Street Corn

Grilled Asparagus with Tabbouleh and Cucumber Yogurt

Thai Barbecued Lamb Chops with Mango and Papaya Salad and Coconut Sauce

Mojito Granite

The Starfish…

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Cucumber Yogurt

This recipe is from Executive Chef Anthony Cole of Chatham Bars Inns in Chatham, MA.

He serves the cucumber yogurt with grilled asparagus and tabbouleh salad.…

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Tabbouleh Salad

This recipe is from Executive Chef Anthony Cole from the Chatham Bars Inn in Chatham, MA.

He serves the tabbouleh salad with grilled asparagus and cucumber yogurt.…

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Street Corn

This recipe is from Executive Chef Anthony Cole of the Chatham Bars Inns in Chatham, MA.…

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The Red Pheasant Inn

Bill Atwood, chef and owner of The Red Pheasant Inn in Dennis, shares his recipes for a delicious and easy-to-prepare outdoor summer dinner.

Crab Cakes

Grilled Salmon with Buttermilk Corn Pancakes, Crema, with Seasonal Greens and Cape Abilities Tomatoes

Fresh Fruit Trifle…

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Holiday Feast at the Brazilian Grill

Kelly Borsatto from the Brazilian Grill shares a distinctive menu that Brazilians serve at Christmas.

Quentao

Rice with Broccoli

Potato Salad with Eggs

Pork Loin with Passion Fruit Sauce

Butternut Squash Souffle

Papaya Cream…

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A Meal to Celebrate from The Pilot House Restaurant & Lounge

The Pilot House Restaurant & Lounge in Sandwich, MA provided us with the perfect menu and recipes for a festive holiday celebration for Thanksgiving, Hanukkah, Christmas or any other holiday or special meal.

Chargrilled Shrimp in Prosciutto

Cheddar Cheese & Chardonnay Fondue Oysters

Penned with Roasted Butternut Squash & Goat Cheese

Zucchini Timbales

Bouillabaisse

Pumpkin Cognac Creme Brulee…

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