Looking for a way to spice up your table this summer? These fish pinch pots ($44 for a set of four) from Jobi Pottery are sure to be welcome additions to any home. Hand-made in a variety of colors and glazes reminiscent of vintage Fiestaware dishes, these bowls are adorned with one or two hand-painted, whimsical fish at the bottom. The pinch pots are perfect for sushi condiments, desktop organizers, organizing jewelry, or as a decoration. Each bowl is made by Susan Urtzman in her Truro studio, using original molds from the shop’s beginnings in the 1950s. Jobi Pottery also makes matching mugs, dinner plates, mugs, serving bowls, sushi plates, and more. To see the rest of the collection, visit www.jobipottery.com.
The days when cooking outdoors meant a long, involved process of starting a fire, keeping the fire going while you ran back and forth between your patio and the kitchen inside (always forgetting a grilling tool, condiment, or serving plate in the process) are long gone. Today’s lovers of outdoor entertaining can have everything right at their fingertips—from cocktails to appetizers to full-course meals—with outdoor kitchens that can be customized in every shape and style due to the development of easy-to-design-and-install kitchen components.
There are outdoor kitchens on the market today that offer a limitless array of cooking options—if pizza is your family’s favorite summer dish, you can purchase an honest-to-goodness pizza oven. If your guests love rotisserie chicken, you can have a rotisserie unit built into your outdoor kitchen. Kitchens can be as simple as an open-air grilling center beside a pool or patio, surrounded by porch furniture, or you can ask a contractor to come up with a design that incorporates a complete Caribbean-style oasis with integrated pool-side seating, a swim-up bar, and more. (For a related story, be sure to read how Marston Mills’ Artistic Grounds contractors designed a stunning, Caribbean outdoor kitchen for one North Falmouth family in our Summer issue of Cape Cod HOME, on newsstands now.)
Jason Hogan, head of marketing at Stonewood Products in Harwich and Mashpee, says that the development of high-end, easy-to-move modular components and appliances in stainless steel have made it relatively simple to design and install an outside kitchen—no matter your budget and space limitations.
“The development of modular components has really helped turned the outdoor kitchen market into a growing trend,” says Hogan from the company’s Harwich location. Hogan says that some customers want a relatively small kitchen, with a simple grill, perhaps a sink, and a small refrigerator, and others want the whole works. “Some customers want big gourmet kitchens with all the bells and whistles,” says Hogan, noting that Stonewood had one customer whose fancy outdoor kitchen rang in at close to $70,000. “Some people want really elaborate set-ups, fancy countertops—they want different kinds of stone, or seating for up to 40 people.
“The lightweight modular units, which are built off-site, are really easy for contractors to work with,” says Hogan, noting that Stonewood offers a full line of outdoor kitchen modular options and stone veneer choices, which can be viewed on the company’s web site (www.stonewoodproducts.com), along with a helpful Do It Yourself video on an actual Cape Cod outdoor kitchen installation.
The modular galvanized steel cabinets housing grills, sinks, refrigerators—even kegerators for those who want their beer cold and on tap—are then covered with cement board, which is surfaced with stone veneer. Stonewood has lots of veneer choices for outdoor kitchen customers. “We recommend the thin stone veneer, which is the natural stone,” says Hogan. “The natural stone has come down a lot in price and can be the same, or even cheaper, than manufactured stone veneer. We have a huge display here where people can pick the stone to match their house or their patio. It can be a mosaic look, a pattern—and if they want something that looks like brick, that’s easy too.”
Building an outdoor kitchen may seem like a costly investment, but as Hogan points out, the cost of remodeling a kitchen can be three times the cost of an entire, brand new outdoor kitchen. “When you consider that you can build a really nice, outdoor kitchen for $10-$12,000 in less than a week’s time—and that the cost of remodeling your interior kitchen can run $25-$30,000—you can see that an outdoor kitchen is a pretty reasonable investment,” says Hogan. “And the other thing is that outdoor kitchens are smart environmental choices. Instead of burning fossil fuels to go out to eat or to travel around the country, you’re dining and vacationing in your own backyard.”For information on Stonewood Products, go to www.stonewoodproducts.com.
Finely wrought, glass “sea bubbles” capture the alluring movement of the swirling blue and green waters of the Atlantic Ocean, and hold a bit of the Cape and the Islands wherever they are displayed. Each four 1/2 inch ball is filled with sand and seashells, resembling a sea bubble caught in the ocean waves. The ocean balls are crafted by local glassblower Michael Magyar, at his studio in East Sandwich. No two are alike; each one has a different design, color, and size. The ocean balls are part of the Cape Cod Sea Bubble Collection and can be custom-made in a variety of sizes, colors, styles and even can be engraved at no additional cost. Ocean balls are $58; for more information visit the Glass Studio on Cape Cod, 470 Route 6A, East Sandwich, 508 888-6681, www.glassstudiooncapecod.com.
Complementing a home with seaside accents is an exercise in subtlety. Rich Details, a new line of home accessories from the East Sandwich-based company, Embroidery by the Sea, features delightful cotton napkins, tea towels, and fine stone coasters—each created with a delicate maritime charm by founder Pamela Rich Mulhearn. The designs give any home a splash of seaside charm and can enliven any kitchen or dining room. Rich Details also customizes products with burgees, logos, or monograms. Items from the Rich Details line are available at Tale of the Cod in Chatham and Oyster Island Emporium in Osterville. Prices range from $12 to $30. Call (508) 833-6574 or visit richdetails.com for more information.