Loading ...Clam Quiche
- Courses: Main courses
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Quahog Pie
- Courses: Main courses
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Stuffed Quahogs
- Courses: Appetizers
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Quahog Chowder
- Courses: Soups and stews
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Grilled Edgartown Oysters with House Butter
These simple to prepare delights elevate the delicate flavor of local oysters to a completely new level with help of fragrant wood smoke and brown butter with a hint of spice. Perfect for a bonfire gathering on the beach or on your backyard grill for dinner; this is truly a local’s favorite.
- Courses: Appetizers
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Quahog Chowder
- Courses: Soups and stews
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Stuffed Quahogs
This recipe for stuffed clams will warm your soul all winter long.
- Courses: Appetizers
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
Tuna Fish Salad-Niçoise
- Courses: Main courses, Salads
- Main Ingredients: Fish and shellfish, Vegetable
- Posted in Food, Recipes
Lightly Marinated Bay Scallops
- Courses: Appetizers
- Main Ingredients: Fish and shellfish
- Posted in Food, Recipes
