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Cape & Islands

Recipes

Delicious recipes from local Cape & Islands restaurants

Judy’s Spinach Salad

Courses: Salads
Main Ingredients: Vegetable

Judy’s Spinach Salad Dressing

Courses: Salads
Main Ingredients: Vegetable

Tempura Scallops

Courses: Appetizers, Main courses
Main Ingredients: Fish and shellfish, Vegetable

Company of The Cauldron Grilled Veggie Bisque

Claudia Kronenberg

Courses: Soups and stews
Main Ingredients: Vegetable

Street Corn

Courses: Vegatables
Main Ingredients: Vegetable
Posted in Food, Recipes

Grilled Asparagus with Tabbouleh and Cucumber Yogurt

Courses: Vegatables
Main Ingredients: Vegetable
Posted in Food, Recipes

Sprout, Veggies & Avocado on Whole Wheat Bread

Courses: Sandwiches
Main Ingredients: Vegetable
Posted in Food, Recipes

Sheila’s Favorite

Courses: Sandwiches
Main Ingredients: Vegetable

Ginger Chicken Salad with Peaches on Baby Spinach with Ginger Vinaigrette or Orange Vinaigrette

Courses: Main courses, Salads
Main Ingredients: Fruits, Meat, Vegetable
Posted in Food, Recipes

Grilled Chicken Breasts with Yogurt Marinade

Courses: Main courses
Main Ingredients: Fruits, Meat, Vegetable
Posted in Food, Recipes

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