Fresh Fruit Salsa

Recipe courtesy of Carol Williams Catering.

Ingredients

• 1 cup papaya, cubed
• 1 cup pineapple, grilled and then cubed
• 2 tablespoons fresh cilantro, chopped
• 2 tablespoons rice vinegar
• 1 teaspoon sesame oil
• salt & pepper to taste

Directions

1. Combine all ingredients and refrigerate until ready to use.  Best flavor at room temperature.

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