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The Starfish
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Course:
Beverages/Cocktails
Servings:
1
serving
Ingredients
1 - 1/2
oz.
Triple Eight Orange Vodka
1/2
oz.
Peach schnapps
splash
Blue Curacao
2
oz.
Soda water
1
oz.
Pineapple juice
Instructions
Shake and serve over ice with an orange garnish.
Notes
This recipe is from Chatham Bar Inn's Mixologist Jared Schulefand and also appeared in the August 2011 Cape Cod LIFE.
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