Welcome to Main Street in Falmouth
For two days last August, photographer Charles Sternaimolo and I explored Falmouth’s lovely Main Street, attempting to capture the color and charm of the village for the photo essay on the following pages. We took in some great sights and met a lot of interesting people along the way, including a waiter from Macedonia, bowling fans from New Jersey, and a few Falmouth firefighters who chatted with us about their work—until an alarm sounded, springing them into action.
Our time in town was a blast, but the working conditions were steamy, so we rewarded ourselves with some nice Main Street meals. One of the many culinary highlights was the Quarterdeck Restaurant’s Megansett crab salad sandwich. Like many things in Falmouth, it was phenomenal!
Savoring breakfast—and a little fun in the sun
For breakfast we stopped in the Pickle Jar Kitchen, a popular eatery now in its fourth year of business. The restaurant was crowded inside, and on the outdoor patio patrons enjoyed eggs and waffles served with sunny temps in the high 70s. I tried the Blueberry Muffin French Toast, which was delivered by Mihail Gorgiev, our amiable waiter from Macedonia.
In front of The Homespun Garden next door, New Hampshire residents Judi and Greg Harisiades modeled some of the shop’s funky sunflower chairs. Their daughter had just competed in the Falmouth Road Race and they were enjoying all of Cape Cod’s wonderful offerings: dining, beaches, sightseeing and more.
Classic cuts and chords
As we opened the door to Main Street Barber Shop, Antonio DePalma of Boston was in the chair getting a trim. Doing the job was Mark Morin who co-owns the business with his wife, Linda. As of last summer the shop record for most cuts in a day was 87, split between the hair-cutting couple. One fun detail of this shop is while waiting for their turn patrons can strum a few chords on an acoustic guitar, which is readily available to customers for that purpose. The guitar is played “all day long,” says Morin, who recalled a special visit by an autistic boy who was overjoyed with the chance to jam.
Fun and games at the Falmouth Library
The Falmouth Public Library is a beautiful spot and quite a draw in summer. During our time in town, we interacted with many people congregating on or near the front lawn, from readers and walkers to kids playing hacky sack. We met Carolyn “CeCe” Carpinella who was lounging in the grass with her tablet and coffee. We also watched siblings Grace, 5, and Gabriel Chellakumar, 7, play chess on the built-in board by the street. Vacationing in Mashpee with their parents Lori and Solomon, the family lives in New Jersey in the town of Chatham. On Yarmouth Road. No joke. The family visits Cape Cod every year and enjoys bowling at Ryan Amusements; they don’t have candlepin in Jersey.
In the mood for something sweet?
Ghelfi’s Candies makes more than 200 different kinds of chocolate, and a variety of other sweet and sour selections. “I grew up making candy,” says the company’s owner Scott Ghelfi. Scott let us observe as he cut 30-pound beds of fudge—Oreo, marshmallow and chocolate walnut—into palatable portions. Enthusiastic employee Maureen Ferrier also showed us several fresh creations including a tray of sea-salted chocolates and some milk chocolate sand dollars.
We really relished this meal!
Near the east end of Main, Mike Bullard warmly welcomed us into Doggz & Hoggz, his appropriately named eatery. Now in its fourth year, the restaurant was super clean and the food was tasty. We tried the jumbo dog with cranberry apple relish; Mike—they call him “the Big Dog” or “the Top Dog”—came up with the recipe. Next time, I’ll try the Poor Man’s Surf & Turf, featuring two dogs and a quahog for $8.99. Doggone it, they even do catering. Open April through December.
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