Food & Dining

Good Reads in LIFE: A Feast For Your Eyes

By Leslie Hatton | April 16, 2024

Living on Cape Cod we (thankfully) have no shortage of extraordinary fish markets and restaurants featuring locally sourced seafood; it’s in fact, one of the reasons that the Cape is so popular. However, we often find ourselves stuck in a rut of how to prepare the endless …

Smart Cookies

By Julie Craven Wagner | December 7, 2023

Hatchville Baking Company in Mashpee Commons has success baked into their recipe.

Build Something for the Town

By Julie Craven Wagner | September 5, 2023

For more than 85 years, Mezza Luna in Buzzards Bay has been the heart of the local community.

Engage Your Guests with…

By Cape Cod Life Publications | September 5, 2023

Celebrate good times and memorable moments with these vendors.

Good Things in LIFE: Contessa At Home

By Leslie Hatton | September 5, 2023

No longer do local residents need to wait to get a table at Boston’s Contessa Ristorante—now they bring their cuisine and service to you.

Serving Up 70 Years

By Jaime Argyriadis | August 14, 2023

A tribute to the beloved, iconic Cape Cod restaurant, Kream ‘n’ Kone, as seen through a daughter’s eyes.

Taking Their Sweet Time

By Lindsey Friel | August 14, 2023

Legendary Murdick’s Fudge celebrates 45 years in business on Martha’s Vineyard bringing smiles with their tasty treats.

Fresh Faces

By Cape Cod Life Publications | August 14, 2023

A new crop of restaurants, owners and chefs across the region gives diners plenty of reasons to get out and discover new dining destinations.

Art on the Plate: Ocean House

By Julie Craven Wagner | August 14, 2023

Chef Tom Wood elevates the dining experience at Ocean House in Dennisport with his artful and upscale cuisine.

Boat to Table

By Julie Craven Wagner | July 20, 2023

Brothers Bob and Denny Colbert turned their love of fishing local waters into a destination dining delight.

Food, Family and Fun 

By Leslie Hatton | July 20, 2023

Craft cocktails and creative dishes make Provincetown’s Mezzeterranean a must-stop on your next visit to the Cape!

Locally Sourced, Universally Enjoyed

By Julie Craven Wagner | July 20, 2023

The team behind Woods Hole’s Water Street Kitchen opens an adventurous noodle shop in downtown Falmouth.

On the Rise

By Hannah Eaton | July 20, 2023

31 years of business and no signs of slowing down, Pain D’Avignon in Hyannis is keeping foodies satiated.

The Spice of Life

By Brookyln Moore | July 20, 2023

The Spice & Tea Exchange is spicing up business with their newly renovated location in Mashpee Commons.

A Taste of the Past

By Susanna Graham-Pye | July 20, 2023

Explore iconic restaurants forever ingrained in Cape Cod’s history.

Cape Health: Viv’s Kitchen & Juice Bar

By Jenna Ellis | July 20, 2023

Healthy and delicious vibes are on the menu at Viv’s Kitchen and Juice Bar.

Gunkholing: LIFE is a Feast

By Brian Shortsleeve | July 20, 2023

This issue of Cape Cod Life, “July“ is devoted largely to cover the dining business on the Cape & Islands. Restaurants are a large segment of our local economy enjoyed…

Comfort Food

By Julie Craven Wagner | December 7, 2022

Bon appétit! Enjoy a selection of mouthwatering pasta recipes from Osterville’s Amie Académie.