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Back to the Garden
If it’s true, as poet T.S. Eliot famously wrote, “April is the cruelest month, breeding lilacs out of the dead land, mixing memory and desire, stirring dull roots with spring rain,” then June is the remedy to nature’s malice, when colors bloom and the first harvests fill our tables with the sweet fruits—and vegetables—born of weeks-long gestation. At Chatham Bars Inn Farm in Brewster, just over ten miles north of the resort, June represents the culmination of renewal, and the first Farm-to-Table Dinner of the year, held most appropriately in ...
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Art of the Earth
Artisans across the region have made their mark in clay, each with their own story to tell. From the earliest days of mankind, pottery has been crucial to daily life. Geological studies are constantly revealing shards and sometimes whole vessels from excavation sites that date back millenniums ago. The process of isolating rich clay, from what the earth commonly provides, shaping it and curing it in the sun or some other heat source for stability began less as an art and more as a survival skill. Today, the Cape and ...