Popovers

 /  /

Writer: Judy Shortsleeve

Popovers

 /  /

Writer: Judy Shortsleeve

Popovers

Popovers

Servings: 12 Popovers

Ingredients

Instructions

  • Mix all ingredients in a bucket with a whisk for about two minutes. Let warm to room temperature before baking.
  • Preheat popover pans in 350° oven and spray with clarified butter before filling cups to the very rim with batter.
  • Bake about 40-50 minutes or until browned all over. Don’t take out of the oven too soon!

Notes

Recipe is courtesy of Pie in the Sky Bakery & Cafe, 10 Water St., Woods Hole. This appeared in the 2011 September/October issue of Cape Cod LIFE.
Tried this recipe?Let us know how it was!

Judy Shortsleeve