BBQ Peppered Shrimp

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BBQ Peppered Shrimp
BBQ Peppered Shrimp
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Servings
Ingredients
Servings
Ingredients
BBQ Peppered Shrimp
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Place first 8 ingredients in a large sauté pan and cook over high heat for about 3 minutes, then turn shrimp over and cook for 3 more minutes. Remove the shrimp from the pan and transfer to a 250° oven.
  2. Meanwhile, reduce the liquid in the pan to ¾ of a cup. Add heavy cream and reduce to smooth and creamy consistency; reduce heat and stir in butter chips, a few at a time, stirring continuously. Serves 4.
Recipe Notes

This recipe is from Lobster Pot Restaurant, 321 Commercial Street, Provincetown • ptownlobsterpot.com
This recipe is from Cape Cod LIFE’s second annual “Best of” recipe section from the April 2017 issue.

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