Author: Elizabeth Shaw


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This boathouse is INCREDIBLE

Nestled on Arey’s Pond in Orleans, a boathouse designed by McPhee Associates serves as both a private getaway and perfect…

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Art on the Plate: Cocktails at Fishbones on Martha’s Vineyard

Nothing screams “Vineyard vacation” like sitting outside by the water, sipping a prosecco-infused frozen drink, right? Fishbones, located in Oak…

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Art on the Plate: Harvest Gallery Wine Bar

Harvest Gallery Wine Bar Whether you’re in the market for a one of a kind piece of art, looking for…

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Art on the Plate: Chatham Inn

Chatham Inn One of the Cape’s oldest inns has been brought into the modern era, lead by chef Christophe Letard…

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Farm to Table: Chatham Bars Inn

One of Chatham’s most luxurious hotels and resorts has become a whole lot greener. With their farm located on Route…

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Farm to Table: The Farmers Table

The Farmers Table In October of 2017, mother-daughter duo Lynn and Olivia Tripp opened The Farmers Table to bring farm-to-table…

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Art on the Plate: Behind the Scenes at Estia

Owners: Catherine and Nick Markantonis In what was once the Eastern Bank in the heart of Falmouth Center, Estia has…

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This Cape staple boasts a rich history AND delicious food. Have you been?

Art on the Plate: Old Yarmouth Inn Owner: Sheila FitzGerald • Chef: Regina Castellano Since 1696, the Old Yarmouth Inn…

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Art on the Plate: These cinnamon buns are SO YUMMY

Baker/Owner: Sandy McPherson Washashore Bakery has become a must-visit in Mashpee Commons since it opened in 2016. After traveling and…

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