Berry Brie

 /  /

Writer: Judy Shortsleeve

Berry Brie

 /  /

Writer: Judy Shortsleeve

berry-brie

Berry Brie

Servings: 6 people

Ingredients

  • 1 lb. Wheel of Brie
  • 3 tbsp Jam or fruit spread
  • 2 tbsp Honey
  • 1 cup Fresh berries such as blueberries, blackberries, chopped strawberries, or raspberries. You can use one type of berry, or a combination.

Instructions

  • Place Brie on a plate. Layer fruit spread or jam on Brie, drizzle with honey, and top with fresh berries.
  • Allow to soften at room temperature for two hours before serving.

Notes

This recipe appeared in the 2013 Spring issue of Cape Cod HOME.
Tried this recipe?Let us know how it was!

Judy Shortsleeve